Pesto Garlic Bread 8
French baguette, tomato, garlic, pesto, provolone cheese.
Sweet Chili & Bacon Prawns 12
Bacon wrapped prawns, Thai sweet & spicy chili sauce.
Fried Calamari or Shrimp 12
(or combo of both)
Tender calamari or shrimp lightly fried. Fra’diavolo sauce.
Mussels Oreganata 16
Green lip New Zealand mussels, garlic butter, Seasoned Panko crumbs, oven baked, beurre blanc sauce.
* Rolled New York 13
Black Angus New York strip cut thin and wrapped around asparagus and provolone with basil and sun-dried tomato. Topped with a marsala mushroom sauce.
* Grilled Veggie Platter 10
An assortment of fresh vegetables.
Roasted Red Pepper Bruschetta 9
Fresh mozzarella, basil, Parmesan, balsamic glaze.
* Grilled Asparagus or Artichokes 8
(or combo of both)
Lemon caper sauce.
Truffle Fries 7
With Parmesan cheese.
* Arugula Salad 8
Lemon vinaigrette, onion, tomato, Parmesan.
* The Wedge 9
Iceberg lettuce wedge, tomato, bleu cheese crumbles and dressing, scallions, bacon lardoons.
* Kale Cucumber Salad 11
Red wine vinaigrette, feta cheese, and kalamata olives.
* Garbage Salad 13
Mixed greens, salami, provole, capers, cheese, hearts of palm, cherry peppers, mushrooms, bleu cheese crumbles, feta, kalamata olives, shrimp, balsamic vinaigrette.
* Tomato-Caprese 13
Fresh mozzarella, Roma tomatoes, basil, olive oil, and balsamic glaze. Himalayan salt, black pepper.
* Special House Salad 8
Fresh mixed greens, cucumber, roasted red pepper, house made balsamic vinaigrette.
Caesar Salad 8
Romaine lettuce, Parmesan cheese, garlic Caesar dressing, croûtons.
Grilled Chicken +5
Filet Mignon +11
“Ask about our fabulous house-made soups & daily specials!”
Sandwiches & Burgers
All sandwich & burger dishes are served with fries.
* M.O.A.B. Mother Of All Burgers 12
3/4 lb of Angus beef, lettuce, tomato, onion. Cheese, bacon, and mushrooms available. $2 each
Chicken Parmesan Sandwich 9
Baguette, marinara sauce, mozzarella cheese.
* Angus Beef Sliders 10
2 beef sliders on sweet Hawaiian bread rolls, mozzarella, bacon, onion, and mushrooms available.
Gyro Philly Sandwich 9
Tender combo of beef and lamb gyro with cherry peppers and cheese served on a baguette.
Chicken Fingers 8
Panko crumb coated, ranch or bleu cheese.
Fresh & Fit
Light, healthy, low-calorie protein and veggie entrées. Also available as gluten-free options. Please ask your server.
Protein & Veggie Penne 14
Wheat penne with broccoli, spinach, peppers, grated cheese, and your choice of chicken or sausage.
Petite Filet Over Pasta 17
Whole wheat thin spaghetti (or penne), filet mignon with red and green peppers, green onions.
Protein With Brown Rice 15
Choice of either grilled salmon or chicken breast, brown rice, asparagus, and mixed greens.
Lemon Pork Chop 16
Lightly sautéed chop braised in lemon sauce with sautéed kale.
Salmon with Asparagus 16
Horseradish crusted salmon with roasted asparagus, peppers, and mixed greens.
Pasta Primavera 14
Wheat penne in a lemon sauce with roasted red peppers, broccoli, carrots, Aioli or marinara sauce.
Two skewers served with your choice of steak fries or rice.
Steak or Shrimp 17
Combo of any 2 skewers 17
Pasta dishes come with a complimentary dinner-sized House or Caesar salad
* Spaghetti Marinara 12
Thin spaghetti, house-made marinara. Add our famous meatballs or New York Italian style sausage for $6.
Lobster Ravioli 24
Ravioli stuffed with lobster, mushrooms, asparagus, shallots in a vodka sauce.
* Linguine & Clams 19
Linguine tossed with garlic, shelled white clams, white wine, Parmesan cheese.
* Al’s Favorite Rigatoni 16
Cherry peppers, garlic, basil and Parmesan cheese over rigatoni. Zucchini garnish.
Gnocchi Marinara 15
Potato dumplings, marinara sauce, basil, Parmesan cheese.
Gnocchi Ragu 19
Potato dumplings, sausage, basil, vodka sauce, Parmesan cheese.
Rigatoni alla Vodka 18
Rigatoni in a vodka sauce, Parmesan cheese.
* Fettuccine Alfredo 15
Cream, garlic, butter, white wine, Parmesan cheese.
Add either shrimp or chicken for $6.
Tortellini Ragu 19
Tortellini pasta in a vodka sauce, shallots, sausage, Parmesan cheese.
Steaks & Chops
Steak & chop dishes come with a complimentary House or Caesar salad
* Cajun Rib-Eye Steak 40
Marinated for 48 hours, chef’s special blend of Cajun herbs and spices. Available with either steak fries or potato pie and fresh vegetables.
* Filet Mignon 39
A half pound hunk of Black Angus!
Add bacon wrap and / or Gorgonzola cheese for $3 each.
* Lamb Chops 38
All-natural New Zealand lamb grilled to order. Accompanied by potato pie and fresh vegetables.
* French Style Pork Chop 25
Grilled, tender pork loin chop, creamy mushroom, onion and bacon sauce. Accompanied with our famous potato pie.
Beef Wellington 41
An opulent classic. Filet of beef, mushroom duxelle, Bordelaise sauce baked in puff pastry.
Vegetable Medley 5
Potato Pie 5
Meatball or Sausage 6
Asian Green Beans 6
Sautéed Spinach 6
Steak Fries 6
Truffle French Fries 7
Grilled Asparagus 7
Truffle Mac-N-Cheese 9
All entrées dishes come with a complimentary dinner-sized House or Caesar salad
* Chicken Piccata 19
Sautéed chicken breast, lemon juice, capers, chicken stock, parsley, caramelized lemon slices.
Eggplant Parmesan 19
Eggplant, ricotta cheese, marinara sauce and Parmesan cheese. Served with spaghetti marinara.
* Chicken Saltimbocca 19
Sautéed chicken breast, prosciutto in a marsala wine and mushroom sauce. Spinach, potato pie and fresh vegetables.
* Shrimp Scampi 21
Shrimp, garlic butter, lemon, white wine, over thin spaghetti.
* Orange Roughy Francaise 23
Pan fried with white wine, lemon, shallots, over thin spaghetti.
Chicken Parmesan 19
Chicken breast, marinara sauce, basil, Parmesan and mozzarella cheeses, with spaghetti marinara.
The ultimate comfort food. Accompanied by potato pie and fresh vegetables.
* Grilled Salmon 25
With rosemary-pimento butter, grilled and served with fresh vegetables and brown rice.
* Chicken & Artichokes 19
Lightly sautéed in white wine, roasted garlic, shallots & herbs. Tomatoes, roasted peppers, lemon sauce. Potato pie and fresh vegetables.
Beef Stroganoff 23
Fettuccine noodles with chunks of filet mignon in a brown sauce with mushrooms, shallots, heavy cream and red wine.
Penne Pesto Salmon 24
Penne pasta topped with chunks of salmon in a basil pesto sauce; including tomato, basil, parsley, spinach and shallots.
Scampi Stuffed Chicken 25
Chicken breast stuffed with shrimp scampi over thin spaghetti, topped with a balsamic wine reduction sauce.
Ice Cream 5
Chocolate or vanilla
Rice Pudding 5
Root Beer Float 7
THE Cheesecake 8
THE famous New York-style cheesecake with strawberry, caramel, and chocolate sauces.
Chocolate Mousse-cake 7
Fountain Drinks 4
Bottled Specialty Sodas 4
Mexican Coke Bottle 4
San Pellegrino Sparkling Water 5
Fiji Still Bottled Water 4
Coffee or Tea Espresso, Latte, Cappuccino, Macchiato, Hot Chocolate 5
* Indicates items available Gluten-Free
Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of food born illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
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